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Coastal areas are huge carbon stores and hotspots for marine carbon fixation. Changes in the water quality of coastal areas are closely linked to their carbon fixation function. In this study, monitoring data were analyzed to identify how the water quality in China's coastal areas changed from 2001 to 2020. The results showed that the water quality in the coastal areas had improved gradually since 2001. The proportion of water quality in Class II and above gradually increased from 41.4% in 2001 to 77.4% in 2020, meanwhile, the proportion
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