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Anthony “Tony” Mattei is an experienced supply chain leader specializing in operations, logistics, and continuous improvement. During his thirty years at Frito-Lay North America, he managed manufacturing and distribution operations and helped launch Lean Six Sigma initiatives as a Black Belt. Tony currently provides B2B supply chain consulting and serves at The Samaritan Inn as a Career Development Coordinator, teaching financial literacy and job-readiness skills. His work is driven by a strong commitment to service, faith-based involvement, and empowering individuals to achieve long-term stability.
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