Food Safety and Standards Authority of India (FSSAI) registration is essential for food businesses to ensure safety and compliance with food standards. In Lucknow, a city known for its rich culinary heritage, obtaining FSSAI registration is vital for running food-related businesses like restaurants, food manufacturers, distributors, and home-based food operators.
Why FSSAI Registration is Important
FSSAI registration certifies that the food products meet quality standards and are safe for consumption. It helps businesses build consumer trust, avoid legal penalties, and enhance market credibility. Whether starting a small food stall or managing a large food production unit, this registration is mandatory under the Food Safety and Standards Act, 2006.
Who Needs FSSAI Registration?
FSSAI registration is categorised based on the size and nature of the food business:
Basic Registration: For small businesses or startups with an annual turnover of up to ₹12 lakhs.
State License: For medium-sized businesses with a turnover between ₹12 lakhs and ₹20 crores.
Central License: For larger enterprises with operations in multiple states or turnover above ₹20 crores.
https://www.bizpriest.com/fssa....i_registration_in_in
