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Copper & Crumb is a café founded by Kannupriya Garg and Utkarsh Mahajan, bringing together delicious desserts and great coffee. It started in 2019 as a small passion project and grew into a dream to create something special. Kannupriya’s unique desserts blend global and local flavors, while Utkarsh’s coffee expertise adds the perfect touch. Partnering with Beanrove Coffee Roasters, they focus on high-quality, ethically sourced ingredients. Opening in 2025, Copper & Crumb is more than just a café—it’s a place for creativity, learning, and community, inspiring a new way to enjoy coffee and desserts in India.
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