https://www.selleckchem.com/pr....oducts/sar439859.htm
The most representative compounds were quantitatively analyzed by LC-ESI/QTrap/MS/MS, showing bartogenic acid as the compound occurring in the highest amount (103.08 mg/100 g shells). With the aim to explore the possibility to employ chestnut shells as suitable source of bioactives for the preparation of functional ingredients, the chemical composition and the antioxidant activity of "eco-friendly" extracts (EtOH and EtOHH2O 73) was finally evaluated, showing a high superimposability of the EtOHH2O (73) extract to the MeOH extract. Ph
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