https://www.selleckchem.com/pr....oducts/Sunitinib-Mal
022), and the odds further increased with loss of income above 75% (AOR 7.14; 95% CI 2.01, 24.83; p = 0.002). Our results suggest that the prevalence of food insecurity may have increased during the COVID-19 pandemic, particularly among economically vulnerable households and people who lost income. Policies that support disadvantaged households and ensure adequate employment opportunities are important to support Australians throughout and post the COVID-19 pandemic.The bone is a complex organ that is dependent on a ti
Curtir
Comentario
Compartilhar
