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The prepared gels were characterized utilizing Fourier transform infrared spectroscopy, X-ray photoelectron spectroscopy, field-emission scanning electron microscopy (FE-SEM) and swelling studies. In addition, the technical properties of the fabricated macroporous gels had been examined making use of compression and tensile evaluation. The antimicrobial task for the gels has been determined for Gram-negative micro-organisms (Escherichia coli, Pseudomonas aeruginosa) also Gram-positive bacter
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