https://www.selleckchem.com/pr....oducts/cepharanthine
These results suggest that despite not having an immediate effect on choices, nutrition and menu labelling may benefit restrained eaters at a later time. Nutrition information does not necessarily reduce the choice of relatively high-calorie food, but it can help restrained eaters reduce subsequent intake after a high-calorie choice. These results suggest that despite not having an immediate effect on choices, nutrition and menu labelling may benefit restrained eaters at a later time. This study aimed to demonstrate the applicatio
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