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Affordable Food Safety Training Course in Melbourne

The food safety training course is mainly for the cooks, chefs, caterers, kitchen stewards, kitchen hands, bar, food and beverage attendants, and sometimes room attendants and front office staff. They directly handle food or food contact surfaces such as cutlery, plates, and bowls during the course of their daily work activities. In order to comply with the requirements contained within Australia and New Zealand Food Standards Code, these food handlers must learn Barista Course Melbourne’s 4 hours classroom-based food safety training course. Browse through our website at https://baristacoursemelbourne.com/food-safety/ to check further details regarding the course at a competitive rate.