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Our results showed that the diet and movement ecology adaptations of northern pigtailed macaques were largely dependent on availability of native fruits, and reflected a "high-cost, high-yield" foraging strategy when fresh food was scarce and dry fruit was available in plantation forest. Conversely, wild-feeding northern pigtailed macaque populations inhabiting pristine habitat approached a "low-cost, low-yield" foraging strategy. Our results outline the effects of habitat degradation on foraging strategies and show how a flexible specie
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